A recipe developer has revealed a simple way to elevate the classic beans on toast using just two common store cupboard ingredients. The humble dish, a go-to for many when hunger strikes or cooking feels like a chore, can be transformed into a warming and flavorful meal with peanut butter and curry powder.
The Simple Upgrade
Georgia Hughes, a recipe developer, shared her take on the classic on the Channel 4 Served TikTok account. She described her creation as "satay beans on toast," calling it a "proper comfort food upgrade" that gives the humble bean a glow-up. The recipe has garnered over 2,925 views, 105 likes, and positive comments, with one user calling it a "must-try."
Why It Works
Peanut butter and curry powder pair surprisingly well with beans, adding a spicy and savory twist. The dish can be prepared in a single pan, minimizing cleanup. Georgia noted that it's still the same comfort food, just a little elevated: "Simple, comforting and delicious."
How to Make Satay Beans on Toast
Ingredients
- Two slices of sourdough bread
- One tin of butter beans
- Two shallots, diced
- One tablespoon tomato paste
- One teaspoon curry powder
- One tablespoon peanut butter
- Juice of half a lime
- One teaspoon light soy sauce
- One tablespoon honey
- Toppings: peanuts, pickled red onions, spring onions
Method
- Warm a small drizzle of olive oil in a pan over medium heat. Add the diced shallots and fry for six minutes until softened.
- Stir in tomato paste and curry powder, cooking for one to two minutes.
- Add the butter beans. If using canned beans, drain and rinse them, then add two tablespoons of water. If using jarred beans, add them with their brine.
- Stir in peanut butter, soy sauce, lime juice, and honey. Simmer for a few minutes.
- Spoon the mixture over buttered toast and top with peanuts, pickled onions, and spring onions.
This recipe offers a quick and easy way to enjoy a familiar comfort dish with an exciting new flavor profile. Perfect for a lazy evening or when you crave something nostalgic yet different.
