Category : Search result: food preservatives cancer risk


Common Food Preservatives Linked to Cancer Risk

A major French study of over 100,000 people finds specific preservatives in cured meats, sauces, and baked goods are associated with a higher risk of breast, prostate, and colorectal cancers. Experts urge caution.

Bowel cancer at 34: Dad's shock diagnosis

Ben Duffin, a healthy 34-year-old father, was diagnosed with stage three bowel cancer. His story underscores a 240% rise in cases among young people. Learn the symptoms and why early screening is vital.

Mum beats mouth cancer twice for Christmas

Clare Davis-Eaton, 51, from Grimsby, celebrates being cancer-free after an eight-year battle with metastatic tongue cancer. Read her inspiring story of resilience and family support.

UK Woman's 8-Year Tongue Cancer Battle and Survival

Clare Davis-Eaton, 51, shares her harrowing fight against aggressive tongue cancer. Her story highlights rising UK mouth cancer rates and the vital support from Macmillan. Read her journey of resilience.

Mum beats cancer twice after finding 'frozen pea' lump

Clare Davis-Eaton, 51, shares her harrowing 8-year battle with tongue cancer after finding a tiny neck lump. Her story highlights resilience, family support, and the vital role of Macmillan Cancer Support.

New study questions alcohol's link to breast cancer risk

Groundbreaking genetic research from Cambridge and Karolinska Institute suggests alcohol may only raise cancer risk in directly exposed body parts, challenging previous breast cancer findings. Read the full analysis.

Food Mistakes Raising Cancer and Heart Disease Risk

A leading doctor reveals how simple dietary swaps, like choosing whole fruit over juice and grilled over breaded chicken, can dramatically lower your risk of chronic illness. Learn the facts.

Asda recalls duck spring rolls over safety fears

Asda has issued a 'do not eat' warning for its 10 Mini Duck Spring Rolls due to an incorrect use-by date, posing a food poisoning risk. Customers are urged to return the product.

New Study: Age May Suppress Cancer Tumour Growth

Groundbreaking research from Stanford Medicine challenges the link between ageing and cancer risk. A new mouse study reveals older subjects developed fewer, less aggressive lung tumours. Discover what this means for future cancer therapies.

Football prodigy, 20, dies from rare cancer

A grieving mother shares the tragic story of her 20-year-old son, a promising footballer who lost his battle with a rare and aggressive form of cancer, urging others to cherish every moment.

Mouldy Food: What's Safe To Eat?

Food safety experts reveal when mouldy food should be binned and when it's perfectly safe to consume, potentially saving households hundreds of pounds annually.

Obesity linked to 32 cancer types in shock study

Groundbreaking research from Lund University shows obesity significantly increases risk for numerous cancers including leukaemia, thyroid and breast cancer, with UK health experts calling for urgent action.

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