Category : Search result: UK cheapest Michelin


Manchester Crowned World's Top Restaurant City

Manchester's culinary scene has achieved what many thought impossible - beating Paris and Tokyo to become the world's undisputed restaurant champion with an unprecedented concentration of Michelin-starred dining.

Aldi Loses Crown as UK's Cheapest Supermarket to Lidl

In a dramatic shift that's shaking British households, Aldi has been dethroned as Britain's cheapest supermarket. New research reveals which budget retailer has now taken the top spot in the ongoing cost of living battle.

Michelin Guide Launches in New Zealand for 2025

The prestigious Michelin Guide expands to New Zealand, with anonymous inspectors already evaluating restaurants across Auckland, Queenstown, Wellington and Christchurch for the inaugural 2025 edition.

Michelin Guide's Southern Surprise: New Stars Awarded

The prestigious Michelin Guide makes a bold expansion across America's Deep South, awarding stars to culinary gems in Louisiana, North Carolina, South Carolina and Tennessee for the very first time.

Michelin Chef's £5 Fish & Chips Recipe

Discover Michelin-starred chef Andrew Birch's incredible recipe for perfect fish and chips that costs less than a takeaway and tastes better than your local chippy.

10 Countries Where Your Money Goes Further

Discover the nations where British expats and travellers can enjoy significantly lower living costs while maintaining quality of life, from sunny European hotspots to exotic Asian destinations.

Jiro Ono's Sushi Mastery Secrets at 98

Discover the legendary wisdom of Jiro Ono, the world's oldest Michelin-starred sushi master, as he shares his essential principles for culinary excellence and lifelong mastery.

Gordon Ramsay's £30 Caviar Croissant Breakfast

Gordon Ramsay's Savoy Grill unveils extravagant £30 breakfast featuring caviar-topped croissants, truffle scrambled eggs and champagne - the ultimate luxury morning experience in London.

Faroe Islands grow Michelin-starred potatoes

Discover how the remote Faroe Islands are cultivating world-class potatoes in challenging Atlantic conditions, earning recognition from Michelin-starred chefs and transforming the archipelago's agricultural landscape.

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