Tom Read Wilson devoured a whole fermented duck egg in a gruesome I'm A Celebrity first during Sunday's final. He and fellow finalists Shona McGarty & AngryGinge won all 12 stars for a lavish Jungle Banquet. Read the full story.
New research suggests a daily portion of kimchi could enhance your immune system's response. Discover the science behind fermented foods and gut health.
New research suggests a small daily portion of kimchi could enhance immune response. Discover the science behind fermented foods and gut health.
Thailand has scrapped a 53-year-old prohibition on afternoon alcohol sales in a bid to boost tourism and business. The 180-day trial starts now. Read the full story.
New research reveals kimchi's powerful immune-enhancing properties that help fight winter viruses. Discover how this fermented food balances your immune system.
New research reveals kimchi's dual immune action: activating defence cells and regulating response. Discover how this fermented food could upgrade your health.
A new study reveals kimchi strengthens your immune defence cells and prevents over-inflammation. Discover how the fermented food could improve vaccine efficacy.
New research reveals kimchi strengthens immune defences and regulates response. Discover how this fermented food can unpickle your health.
Dunkin' Donuts faces backlash over a leaked policy instructing staff not to fill certain iced drinks to the top, even when customers request less or no ice. Discover the full story.
Explore the dual nature of festive apple cider, a gut-regulating powerhouse rich in antioxidants but also high in sugar. Learn how to enjoy this historic beverage safely this season.
Discover how fermented pickles, packed with probiotics and electrolytes, offer surprising health benefits for gut and brain health. Learn to choose the right ones.
Coca-Cola quietly reintroduces its winter spiced flavour after half a decade, leaving loyal customers divided over the mysterious new taste profile and limited availability.
Groundbreaking research reveals sourdough bread contains unique bioactive compounds that may significantly reduce blood pressure and improve cardiovascular health, challenging conventional wisdom about bread.
New research reveals sourdough bread contains blood pressure-lowering compounds, making it potentially healthier than other bread varieties for cardiovascular health.
Mexico's capital faces an unprecedented water shortage as a Coca-Cola bottling plant continues to extract millions of litres daily from sacred Aztec waterways, sparking public outrage and environmental concerns.
Discover how kefir, the fermented dairy sensation, is revolutionising digestive wellness with its incredible probiotic benefits and nutritional profile.
Groundbreaking research uncovers why your tea's temperature matters more than you think. Discover how this simple change could transform your health and wellbeing.
A leading gut health doctor shares five easy-to-make fermented foods that could significantly reduce your risk of developing bowel cancer and improve digestive wellness.
Discover the science-backed health advantages of kombucha, the ancient fermented tea drink that's taking UK wellness circles by storm. From gut health to immune support, learn why this probiotic powerhouse belongs in your daily routine.
Discover how three sisters turned their matcha obsession into a Dragons' Den success story, creating the UK's fastest-growing tea brand that's revolutionising British beverage habits.
In a landmark move shaking up Britain's beverage industry, Japanese brewing titan Asahi has sealed a £3.2 billion acquisition of British soft drink manufacturer Britvic, creating a formidable drinks conglomerate.
Busch Light is offering free beer to thousands of Americans in an unprecedented marketing campaign. Discover if you qualify and how to claim your complimentary case.
Japan's Asahi Group announces strategic acquisition of premium spirits brands from global beverage giant, marking significant expansion beyond beer market dominance.
A sophisticated cyber attack has crippled Japan's iconic vending machine network, leaving millions unable to purchase drinks as major suppliers Asahi and Suntory struggle to restore operations.
New research shows that moderate consumption of tea, coffee, or plain water significantly reduces the risk of premature death. Discover how your favourite beverages could add years to your life.
Jane the Virgin star Justin Baldoni speaks out as Blake Lively confronts lawsuit over her non-alcoholic drink company, revealing industry tensions and celebrity business challenges.
Japan's renowned Asahi Group faces operational chaos after a sophisticated cyber attack compromised its European operations, forcing systems offline and raising data security concerns across the beverage industry.
Discover the remarkable health benefits of kefir, the fermented dairy drink that's taking the wellness world by storm. Learn about its origins, how it's made, and why it's superior to yogurt for gut health.
A landmark 17-year study in Guinea has captured wild chimpanzees deliberately drinking fermented palm wine, offering profound insights into human evolution and our complex relationship with alcohol.
Discover Professor Tim Spector's simple, science-backed kimchi recipe. Boost your microbiome with this delicious fermented superfood, made with easy-to-find UK ingredients for better gut health.