Esteemed television chef James Martin made a notable return to the airwaves this Saturday morning, bringing with him a significant announcement concerning one of his regular co-presenters. The popular ITV programme, James Martin's Saturday Morning, featured its usual blend of culinary delights and engaging conversation, but it was during a segment with chef Romy Gill that Martin chose to reveal what he termed "big news" to the viewing audience.
Career Update Revealed During Cooking Demonstration
As Romy Gill demonstrated the preparation of her signature Haryali Murg dish—a flavorful combination of chicken with fenugreek leaves served alongside chapatis—James Martin seized the moment to highlight her latest professional development. With evident enthusiasm, Martin prompted the discussion by declaring, "Can we mention the big news for you? Because you're venturing back into the commercial kitchen." This direct inquiry opened the door for Gill to share her career update with the Saturday morning viewers.
Romy Gill's Return to Restaurant Life
Romy Gill confirmed Martin's announcement, explaining her decision to return to restaurant work after an extended period away from professional kitchen environments. "I am," she responded simply before elaborating on her motivations. Gill revealed that she had previously stepped back from restaurant ownership to dedicate more time to her family, particularly her children. "I just wanted to take a break, James," she explained. "I do a lot of TV, I do presenting on radio, but I just wanted to have a break because when I had the restaurant, I was never there for my children."
The chef went on to describe how her circumstances have evolved, noting that her daughters are now at university. "My daughters are in uni now, they need me, but they don't really need me, you know?" she reflected. "I just think it's for me to be back in the business, I really want to be in there, and I think the credibility you get when you have a restaurant is immense." Gill's honest admission about missing restaurant work—"I have missed it. I wouldn't say I haven't missed it"—underscored her genuine passion for the culinary industry beyond television appearances.
Saturday Morning Programme Format
The episode followed the show's established format, featuring James Martin preparing a special feast for musical guest Francis Rossi of Status Quo while co-stars Romy Gill and Corrin Harrison presented their own recipes. The programme also included a cocktail segment with barman Merlin Griffiths, maintaining the variety that has become characteristic of the Saturday morning broadcast. Martin's kitchen itself—regularly featured on the show and equipped with numerous modern gadgets—served as the backdrop for these culinary demonstrations.
Personal Kitchen Developments
In related news, James Martin recently disclosed in his column for Woman's Weekly magazine that he had accommodated a special request from his girlfriend, Kim Johnson, regarding their kitchen setup. After Johnson attended a bread-making course led by renowned Breton baker Richard Bertinet, she returned home inspired and requested an electric mixer to enhance their baking capabilities. Martin promptly fulfilled this request, demonstrating his commitment to culinary excellence both on and off screen.
James Martin's Saturday Morning continues to air weekly on ITV1 and ITVX, offering viewers cooking inspiration, celebrity interviews, and behind-the-scenes insights into the world of professional chefs. The programme maintains its Saturday morning slot beginning at 9:30 AM, providing weekend entertainment for cooking enthusiasts across the country.
