Air Fryer Warning: Two Foods Could Form Acrylamide
Safety experts warn air fryer users about cooking starchy foods like potatoes and bread at high heat, which can form acrylamide. Learn how to reduce your risk.
Safety experts warn air fryer users about cooking starchy foods like potatoes and bread at high heat, which can form acrylamide. Learn how to reduce your risk.
Experts warn air fryer users to avoid cooking certain starchy foods at high heat, which can form acrylamide, a potential carcinogen. Learn how to cook safely.
Discover the best cooking methods for potatoes to preserve their nutritional value and avoid harmful compounds. Experts reveal the dos and don'ts.