MIT Professor Nuno Loureiro Shot Dead at Home
MIT professor and fusion energy leader Nuno Loureiro, 47, was gunned down at his Brookline home. Police have launched a homicide investigation with no suspects in custody. Read the latest.
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MIT Professor Shot Dead in Brookline Home
MIT professor Nuno Loureiro, director of the Plasma Science and Fusion Center, has died after being shot multiple times. Police are investigating his death as a homicide.
MIT Professor Shot Dead at Home, No Suspect in Custody
MIT professor Nuno Loureiro was fatally shot at his Brookline home. Authorities confirm no suspect is in custody as the homicide investigation continues. Read the latest updates.
UK launches new 'Living Heritage' register
Communities across the UK are urged to nominate cherished traditions for a new national 'living heritage' inventory, aiming to safeguard cultural practices for future generations.
UK Launches 'Living Heritage' Register for Traditions
Communities across the UK are urged to nominate cherished traditions, from cheese-rolling to steel-drumming, for a new national register aimed at safeguarding intangible cultural heritage for future generations.
UK imposes export bar on £280k Hindu paintings
A rare 200-year-old set of 56 Hindu paintings, valued at £280,000, has been barred from leaving the UK. The government aims to keep the 'Devi Mahatmya' series for national study and display. Help save this cultural treasure for the nation.
Iconic Sydney Restaurant Ms G's Closes After 15 Years
Sydney's iconic Ms G's restaurant is shutting its doors for good on December 21 after 15 years. Discover the legacy of this Potts Point favourite and its famous cheeseburger spring rolls.
Chef's Secret: Don't Boil Potatoes in Water
A top chef reveals why simmering potatoes in milk, not water, is the key to achieving the ultimate creamy, restaurant-style mashed potatoes. Try this game-changing hack tonight!
Gen Z's Cooking Confidence Doesn't Match Their Skills
New research reveals a surprising gap between Gen Z's cooking confidence and their actual kitchen skills, with millennials proving to be the true culinary masters of the modern era.
Scientists Reveal Why You're Salting Pasta Water Wrong
Groundbreaking research from UK universities exposes the common kitchen mistake that's ruining your pasta dishes and reveals the scientifically-proven method for perfect seasoning.
Jack DeJohnette: Jazz Drumming Legend Dies at 82
Celebrating the extraordinary life and legacy of jazz titan Jack DeJohnette, whose revolutionary drumming shaped generations of musicians and transformed the sound of modern jazz.
Clodagh McKenna's Happy Cooking: Simple, Joyful Recipes
Discover how Irish chef Clodagh McKenna's new cookbook brings happiness and simplicity back to home cooking with easy-to-follow, delicious recipes for everyday meals.
Secret to Perfect Mash: Chef Reveals Game-Changing Technique
Discover the professional chef's secret to creating the creamiest, most flavourful mashed potatoes that will elevate your Sunday roast to restaurant-quality standards.
5 Chef Tricks for Perfect Beef Stew Consistency
Discover professional techniques to elevate your beef stew from watery disappointment to thick, flavour-packed perfection with these easy kitchen hacks.
Chef: Stop Adding Milk To Scrambled Eggs
Professional chefs reveal the common kitchen mistake that's making your scrambled eggs watery and bland. Discover the simple ingredient swap for perfectly fluffy eggs every time.
£1.99 Air Fryer Alternative Beats Expensive Models
Discover how a simple baking tray costing under £2 could revolutionise your cooking while saving you hundreds compared to trendy air fryers.
Ford Recalls 500,000+ Vehicles Over Critical Safety Defects
Major safety recall affects Ford Fusion and Lincoln MKZ models with potentially catastrophic steering and driveshaft failures. Urgent repairs required for nearly 550,000 vehicles across US and Canada.
Secret Ingredient for Perfect Scrambled Eggs Revealed
Discover the unexpected pantry staple that transforms ordinary scrambled eggs into a restaurant-quality masterpiece, according to professional chefs.
Diana Henry's Ultimate Pumpkin Cooking Guide
Discover award-winning food writer Diana Henry's expert tips for transforming humble pumpkin into spectacular dishes that go far beyond Halloween decorations.
Zero-Waste Caramelised Onion Tart Recipe
Discover award-winning chef Tom Hunt's revolutionary zero-waste caramelised onion tart recipe that transforms kitchen scraps into gourmet perfection in under an hour.
Stop Frying Bacon - Use This Chef's Secret Method Instead
Food scientists reveal why your frying pan is ruining your bacon and the simple cooking technique that delivers perfectly crispy, evenly cooked rashers every time.
2-Ingredient Trick Makes Salmon Taste Amazing
Discover how a surprising kitchen staple can transform your salmon dinners from ordinary to extraordinary with this effortless cooking hack.
Butcher's Secret to Perfect Sausages Revealed
Professional butcher reveals the simple kitchen mistake that ruins sausages and shares expert techniques for achieving the perfect crisp, juicy results every time.
Jazz drummer Jack DeJohnette dies aged 83
The music world mourns the loss of Jack DeJohnette, the groundbreaking jazz drummer and composer whose innovative work with Miles Davis and his own ensembles reshaped modern music.
Don't Toss That Pumpkin! The £5 Kitchen Hack Going Viral
Discover the simple kitchen trick that's saving Brits money and reducing food waste this pumpkin season. This viral hack could save you £5 per pumpkin with minimal effort.
Common oil mistake ruining your roast potatoes revealed
Discover why your roast potatoes might be turning out soggy instead of crispy, and learn the professional chef's surprising oil tip for achieving golden perfection every time.
8 Feel-Good Autumn Recipes for Body & Soul
Discover CLODAGH McKENNA's essential autumn recipes designed to comfort and nourish from the inside out - perfect for cosy evenings and wellness-focused cooking.
Japanese Curry Upgrade: Soy-Marinated Egg Yolk Recipe
Discover how to transform classic Japanese curry rice into an extraordinary culinary experience with a simple soy-marinated egg yolk technique that adds incredible depth of flavour.
Secret to Perfectly Juicy Steak Revealed
Discover the professional chef's trick using salt, baking soda and oil to transform your steak cooking forever. Never serve dry steak again with this simple method.
Hearty 30-Minute Soup Recipe for Winter Comfort
Discover how to create a delicious, budget-friendly soup that's perfect for batch cooking and freezing. This easy recipe uses simple ingredients to make a comforting meal that will become your new winter staple.
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