Starbucks is set to launch its autumn menu on August 26, bringing back the beloved Pumpkin Spice Latte and Pumpkin Cream Cold Brew. The seasonal lineup will be available nationwide, offering a range of pumpkin-flavoured beverages and treats.
Alongside the returning favourites, the menu includes the Iced Pumpkin Cream Chai, Pecan Crunch Oatmilk Latte, Pumpkin Cream Cheese Muffin, and Raccoon Cake Pop. New for this year are the Pecan Oatmilk Cortado and Italian Sausage Egg Bites.
The Pecan Oatmilk Cortado features three shots of blonde espresso with notes of pecan, brown butter, and holiday spices, topped with steamed oat milk and a pecan crunch. Customers can also add Pecan Cold Foam to any drink. The Italian Sausage Egg Bites combine crumbled sausage, Monterey Jack cheese, sun-dried tomato pesto, and basil in sous-vide eggs.
Starbucks will also release new merchandise, including tumblers, cold cups, and mugs. The launch comes less than a month before the official start of autumn on September 22, following last year's early return on August 22.
