Mary Berry's Quick Baked Salmon with Herby Parmesan Crust
Salmon is a versatile fish that can be cooked in various ways, including in the oven, air fryer, or on the hob. However, oven baking often proves more convenient as it requires minimal attention, making it ideal for busy weeknights. Celebrity chef Mary Berry has shared her foolproof baked salmon recipe, which features a delicious, crunchy crust that has garnered widespread acclaim.
Recipe Overview and Popularity
The recipe notes describe it as "Mary Berry's foolproof recipe for easy baked salmon with a luscious, crunchy parmesan crust that can be on the table in no time." It has accumulated over 50 five-star ratings from home cooks, with numerous reviewers praising it as a delicious and straightforward dinner option. Many have highlighted its simplicity and the impressive results, making it a go-to for family meals.
Ingredients for Six Servings
- Six 150g salmon fillets, skinned
- Salt and black pepper
- 150g cream cheese
- Small garlic clove, crushed
- Half a lemon, grated rind only
- 25g fresh white breadcrumbs
- 25g coarsely grated parmesan
- Two tablespoons of chopped fresh parsley
- Paprika
Step-by-Step Method
- Preheat the oven to 200°C/180°C Fan and season both sides of the salmon fillets before arranging them on a greased baking sheet or roasting tin.
- Combine the cream cheese with the garlic, salt, pepper, and lemon rind in a bowl.
- Divide the cream cheese mixture into six portions and spread evenly on top of each salmon fillet.
- In a small bowl, mix the breadcrumbs, parmesan, and parsley, then season to taste. Scatter this mixture on top of the cream cheese layer and dust lightly with paprika.
- Bake in the preheated oven for approximately 15 minutes. The salmon is cooked when it turns opaque pink.
- Serve immediately with a side of your choice, such as new potatoes or rice as suggested by Mary Berry. Garnish with additional chopped parsley for extra freshness.
Serving and Storage Tips
This recipe feeds six people and is perfect for a family dinner or entertaining guests. It can easily be reheated the next day for leftovers, making it a practical option for meal planning. The combination of creamy cheese and crispy crust ensures a satisfying texture and flavour that appeals to both adults and children.
